Comments on: Ginger and apple upside down cake http://lowgicooking.com/ginger-apple-upside-cake/ Recipes for healthy, slower-carb eating. Eat till you're full, feel satisfied and lose weight at the same time! Tue, 09 Mar 2010 03:50:04 +1100 http://wordpress.org/?v=abc hourly 1 By: libbywarne http://lowgicooking.com/ginger-apple-upside-cake/comment-page-1/#comment-256 libbywarne Wed, 11 Nov 2009 08:33:43 +0000 http://lowgicooking.com/?p=811#comment-256 hehehe .... well -- the middle sized one (or about 10g)...I call the small one a teaspoon and the big one a tablespoon - Or it could be a case of the old TV cooking show - add two spoons of oil... glug glug glug pour glug.... It was yummy... not too sweet, delicious warm with some vanilla flavoured tea. We sat out in the morning sun when a friend came over and it was all very civilised! hehehe …. well — the middle sized one (or about 10g)…I call the small one a teaspoon and the big one a tablespoon – Or it could be a case of the old TV cooking show – add two spoons of oil… glug glug glug pour glug…. It was yummy… not too sweet, delicious warm with some vanilla flavoured tea. We sat out in the morning sun when a friend came over and it was all very civilised!

]]> By: sharon http://lowgicooking.com/ginger-apple-upside-cake/comment-page-1/#comment-255 sharon Wed, 11 Nov 2009 04:48:01 +0000 http://lowgicooking.com/?p=811#comment-255 Sounds YUMMY! My problem though is knowing which size dessert spoon to use. The little one, the medium, the large or ?? :) Thank you! Sounds YUMMY! My problem though is knowing which size dessert spoon to use. The little one, the medium, the large or ??
:)

Thank you!

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